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Black Truffle Salami

Truly the most decadent Truffle Salami of your dreams!  Created in collaboration with White Oak Pastures, a six generation, "radically traditional" farm in Bluffton, Georgia.  Made from heritage, pasture-raised pork, this salami is verified by Land to Market to be regeneratively raised.

Key ingredients

  • White Oak Pastures Pork
  • Sea Salt
  • Cane Sugar
    • Celery Extract
    • Black Truffle
    • Lactic Acid Starter Culture
Ingredients image

We are committed to sourcing and building out our supply chains to support regenerative ranchers and farmers who are healing our soils, addressing climate change and providing better food for generations to come. We are also a Frontier Founder of The Savory Institute's Land to Market program and we donate 1% of our sales to regenerate grasslands globally.

LEARN OUR Sourcing

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